菜單

Menu

​法藍星法式套餐

Francine Set Menu

日本鱈場蟹。酪梨。紅甜椒。鯷魚脆片

Red King Crab, Avocado, Bell Pepper, Anchovy Cracker

四種甜菜根沙拉。布拉塔乳酪。蝦夷蔥

Beetroot Salad, Burrata Cheese, Chives

季節蘆筍濃湯。當季宜蘭櫻花蝦

Seasonal Asparagus Soup, Sergestid Shrimp

蘭陽香魚。烤茄泥。風乾茄子。海苔粉。柚子味增醬。細香芹

Yilan Ayu Fish, Eggplant, Seaweed, Pomelo Miso Sauce, Chervil

莎碧

Sorbet

Main Course

(​以下擇一)Select One

紙包龍膽石斑魚。時令蔬菜。茴香    $1580

Giant Grouper En Papillote, Seasonal vegetables, Fennel

西班牙伊比利小里肌。索蘭諾火腿。花椰菜。切達乳酪醬。豬肉原汁     $1680

Iberico pork tenderloin, Serrano Ham, Cauliflower, Cheddar sauce, Pork Jus

美國頂級牛小排。美姬姑。堅果。黑蒜蛋黃醬。紅醋栗牛汁  $1880

Prime Short Ribs, Mushroom, Nuts, Black Garlic Aioli, Redcurrant Jus

法式千層酥。玄米茶奶醬。抹茶粉。烘培茶冰淇淋。黑糖

Mille Feuille, Genmaicha cream, Matcha, Roasted Green Tea Ice cream, Brown sugar

(​以下擇一)Select One

美式咖啡、拿鐵、卡布奇諾

Coffee Americano, Coffee Latte, Cappuccino

B&G有機舒福茶、B&G有機冷薄荷花茶、B&G有機洋甘菊花茶、B&G山竹瑪黛茶

Organic Comfortable Tea, Organic Cool Mint Tea, Organic Chamomile Tea, Mangosteen Mate Tea

​素食套餐 (蛋奶素)$1180

Vegetarian Set

兒童套餐  $380

Child Set

素食套餐與兒童套餐請於用餐日二天前預約訂餐。
Please book two days in advance for vegetarian and child set
本餐廳得依季節更替調整菜單內容。菜色呈現樣式依現場實物為準。
All menu items are subject to change based upon availability and seasonality
若您對某種食物過敏不適或有其他需求,請告知現場服務夥伴。
Please let us know if you have any special dietary requirements or food intolerances.
每位最低消費為一份餐點或飲品。另加收 10% 服務費。自備餐酒,酌收開瓶費,$500/瓶。
Minimum Order: A Meal or a drink per person. All prices are subject to 10% service charge. CORKAGE – $500 per 750ml bottle.

菜單

​營業時間 

週一至週日

(每週二公休)

午餐 11:30 - 14:00

下午茶 14:30 - 17:00
晚餐 17:30 - 20:30

聯絡資訊

Tel: 03 977 6999

宜蘭縣頭城鎮和平街 139-1 號

商業活動接洽

0935642189  彭先生

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